Founded in 2017 as Nepal’s first specialty pickle shop, Achaar Ghar has grown into a beloved national brand. We take pride in preserving traditional Nepali recipes while introducing new flavors for today’s tastes. With fresh local ingredients and sustainable practices, every jar carries the true spirit of Nepali heritage.

Espresso pouring into a cup

Our Mission

At Achaar Ghar, our mission is to preserve and celebrate the rich tradition of Nepali pickles while innovating with unique flavors for modern tastes. We are committed to using fresh, natural ingredients to deliver authentic quality in every jar. Our goal is to connect generations through the timeless taste of homemade achar, blending heritage with creativity. We strive to empower local farmers and communities by sourcing sustainably and supporting local produce. Above all, we aim to spread joy and togetherness through the simple yet powerful experience of sharing achar.

Meet Our Enterpreneur

#teamachaarghar

Kratu Raj Pandey

KRATU RAJ PANDEY

Chief Executive Officer